Cookies oat, chocolate & hazelnut
with oat flakes, dark chocolate and hazelnuts
Tender rolled oats, crunchy hazelnuts and rich dark chocolate - these cookies are not only gluten-free and vegan, but also incredibly delicious. Our new addition to the gluten-free range will win over everyone who tries it.
Ingredients & allergens
Incredients: Glutenfree wholemeal oat* (45%), beet sugar*, sunflower oil*, dark chocolate* (12%, cocoa mass*, cane sugar*, cocoa butter*, emulsifier: lecithin*), hazelnuts* (10%), sea salt, raising agent: sodium carbonates.
This product information is carefully updated. However, due to recipe changes, the information may differ. Therefore, please always give priority to the information on the relevant packaging. If you have any questions, please contact us at info@sommer-backkunst.deMAY CONTAIN TRACES OF MILK, CASHEW NUTS, ALMONDS, SESAME, LUPINE, MUSTARD AND SOYA. *=INGREDIENTS PRODUCED FROM CERTIFIED ORGANIC CULTIVATION, DE-ÖKO-006, EU/NON-EU AGRICULTURE
Nutritional information
| Nutritional value per 100g | |
|---|---|
| energy kcal/kJ | 503/2099 |
| fat | 28g |
| of which saturates | 4,6g |
| carbohydrate | 51g |
| of which sugars | 23g |
| fibres | 6,8g |
| protein | 8,3g |
| salt | 0,52g |
You can buy me here
You can find me in organic food stores & Reformhaus, online, in the Sommer-Shop and also unpackaged.
Here’s what matters most to us!
the joy of baking
culinary delight
authentic baking craft
natural, high quality ingredients
Demeter quality
respectful treatment of employees and partners
responsible interaction with nature