Spelt cookies
with ginger, turmeric, galangal and dark chocolate
Ginger in a cookie? Of course, these cookies prove that ginger and chocolate harmonize wonderfully and make for a unique treat! Ginger, turmeric and galangal meet high-quality spelt flour and regional beet sugar. The ingredients come from particularly sustainable Demeter cultivation and are purely plant-based.
Ingredients & allergens
Incredients: Spelt flour**¹ (48%), beet sugar**, palm oil*², dark chocolate* (10%, cocoa mass*, raw cane sugar*, cocoa butter*, emulsifier: lecithin*), ginger*, galangal*, curcuma*, sea salt, raising agent: sodium carbonates, coriander*, lemon oil*.
This product information is carefully updated. However, due to recipe changes, the information may differ. Therefore, please always give priority to the information on the relevant packaging. If you have any questions, please contact us at info@sommer-backkunst.deMAY CONTAIN TRACES OF NUTS, MILK AND SESAM. ¹IS A VARIETY OF WHEAT. ²TRANSPARENT AND SUSTAINABLE ORIGIN. *=INGREDIENTS PRODUCED FROM CERTIFIED ORGANIC CULTIVATION, **=DEMETER PRODUCED FROM CERTIFIED BIODYNAMIC CULTIVATION, DE-ÖKO-006, EU/NON-EU AGRICULTURE
Nutritional information
| Nutritional value per 100g | |
|---|---|
| energy kcal/kJ | 472/1975 |
| fat | 23g |
| of which saturates | 12g |
| carbohydrate | 58g |
| of which sugars | 25g |
| fibres | 3,0g |
| protein | 6,7g |
| salt | 0,16g |
You can buy me here
You can find me in organic food stores & Reformhaus, online, in the Sommer-Shop and also unpackaged.
Here’s what matters most to us!
the joy of baking
culinary delight
authentic baking craft
natural, high quality ingredients
Demeter quality
respectful treatment of employees and partners
responsible interaction with nature