Wholemeal spelt cookies
with dark chocolate and hazelnuts
Everything is better together - in this case, tart dark chocolate meets crunchy hazelnuts. These cookies are vegan, irresistibly delicious and are guaranteed to make chocolate lovers' hearts beat faster. Ingredients such as wholemeal spelt flour, beet sugar and hazelnuts come from biodynamic farming.
Ingredients & allergens
Incredients: Wholemeal spelt flour**¹ (43%), beet sugar**, palm oil*², dark chocolate* (9%, cocoa mass*, raw cane sugar*, cocoa butter*, emulsifier: lecithine*), hazelnuts** (6%), low-fat cocoa*, low fat cocoa*, sea salt, raising agent: sodium carbonates, coriander*, cinnamon*.
This product information is carefully updated. However, due to recipe changes, the information may differ. Therefore, please always give priority to the information on the relevant packaging. If you have any questions, please contact us at info@sommer-backkunst.deMAY CONTAIN TRACES OF OTHER NUTS, MILK AND SESAM. ¹IS A VARIETY OF WHEAT. ²TRANSPARENT AND SUSTAINABLE ORIGIN. *=INGREDIENTS PRODUCED FROM CERTIFIED ORGANIC CULTIVATION, **=DEMETER PRODUCED FROM CERTIFIED BIODYNAMIC CULTIVATION, DE-ÖKO-006, EU/NON-EU AGRICULTURE
Nutritional information
Nutritional value per 100g | |
---|---|
energy kcal/kJ | 491/2052 |
fat | 26g |
of which saturates | 11g |
carbohydrate | 53g |
of which sugars | 24g |
fibres | 6,8g |
protein | 7,9g |
salt | 0,13g |
You can buy me here
You can find me in organic food stores & Reformhaus, online, in the Sommer-Shop and also unpackaged.
Here’s what matters most to us!
the joy of baking
culinary delight
authentic baking craft
natural, high quality ingredients
Demeter quality
respectful treatment of employees and partners
responsible interaction with nature