A package can sometimes reveal a whole jungle of seals. And with so many seals, it's hard to know where to look. So when it comes to EU organic, German organic and Bioland organic, it's no wonder that you sometimes get confused. Lots of organic…
https://sommer-backkunst.de/wp-content/uploads/2024/08/SOMMER_bio_siegeldschungel_demeter_bioland.jpg10811081Ksenia Felker/wp-content/uploads/2023/11/Sommer_Logo_Relaunch_web.pngKsenia Felker2024-08-16 15:45:562024-08-19 09:48:04Jungle of seals
There are many good reasons to celebrate this year. We are celebrating 160 years of baking and the Demeter organic farming association is celebrating 100 years of biodynamic agriculture. A great occasion for a summer party! Together with the…
https://sommer-backkunst.de/wp-content/uploads/2024/08/SOMMER_recipe_bread-chips_garlic_vegan.jpg10811081Ksenia Felker/wp-content/uploads/2023/11/Sommer_Logo_Relaunch_web.pngKsenia Felker2024-08-14 10:58:452024-08-14 14:16:00Vegan recipe for savoury patties
Do we have a new product in our organic range? Cake glaze from SOMMER? Not quite, because we looked through the archive and found products that are no longer available! What a pity, isn't it?
Pretzels and waffles
As a family business with…
The oven stays off in these temperatures. Still fancy a cake? No problem, the effort you put into this vegan no-bake orange cake will pay off the moment you take your first bite. Wonderfully fresh, fruity and simply perfect for a hot summer…
https://sommer-backkunst.de/wp-content/uploads/2024/07/Orange-cake.jpg10811081Ksenia Felker/wp-content/uploads/2023/11/Sommer_Logo_Relaunch_web.pngKsenia Felker2024-07-19 08:00:132024-07-17 12:34:49Recipe vegan no bake cake
If you've always wondered what else you can do with our cantuccini - apart from eating them as quickly as possible, of course. Then why not try this recipe for a delicious vegan cantuccini tiramisu with raspberries 😍
You need for the raspberry…
In 1955, our bakery was on the brink of an exciting change! We set an important milestone in our company history with sweet and savoury baked specialities. In addition to the established rusk, we now offered a variety of baked goods that emphasised…
https://sommer-backkunst.de/wp-content/uploads/2024/07/1955.jpg10801080Ksenia Felker/wp-content/uploads/2023/11/Sommer_Logo_Relaunch_web.pngKsenia Felker2024-07-09 12:47:232024-07-09 12:59:49Cookies, snacks and rusk
Following the visit by students from the University of Giessen two weeks ago, this week we welcomed aspiring bakers from the JPRS professional school in Friedberg. The trainees were amazed by the extensive tour of our production facility. After…
https://sommer-backkunst.de/wp-content/uploads/2024/06/Redaktion_2021.jpg10801080Ksenia Felker/wp-content/uploads/2023/11/Sommer_Logo_Relaunch_web.pngKsenia Felker2024-06-14 14:59:512024-06-14 15:16:34For the love of baking
The annual visit by students from Justus Liebig University Giessen has been a wonderful tradition for several years now. We are very happy to open our doors to ecotrophologists, nutritionists, agroecologists and agricultural and environmental…
Not just any rusk, no - but genuine rusk from Friedrichsdorf!
Oh yes, because at least in the 19th century, rusk from Friedrichsdorf was known far beyond the town - oh what do we say, far beyond the country. Because rusk from the small town…
https://sommer-backkunst.de/wp-content/uploads/2024/05/Zwieback-eng.jpg10801080Ksenia Felker/wp-content/uploads/2023/11/Sommer_Logo_Relaunch_web.pngKsenia Felker2024-05-27 08:33:542024-05-27 08:41:53Rusk from Friedrichsdorf
Congratulations to the German Coeliac Society on its 50th anniversary!
Last weekend, the anniversary was properly celebrated at the Römerkastell in Stuttgart. The program was diverse and in addition to lectures and catering, there were numerous…
https://sommer-backkunst.de/wp-content/uploads/2024/05/DZG-eng.jpg10811081Ksenia Felker/wp-content/uploads/2023/11/Sommer_Logo_Relaunch_web.pngKsenia Felker2024-05-21 14:47:512024-05-21 14:52:3950 years DZG
