Greetings from the BioWest!

Our CEO Dietrich Praum and sales colleague Denis send their best wishes from the BioWest trade fair in Düsseldorf 👋 We love organic trade fairs, which is why we try to visit as many of them as possible. Preferably as exhibitors, of course,…

Pesticides? No thank you!

Would you like to actively fight against the use of synthetic chemical pesticides and thus promote biodiversity and sustainable agriculture? Here are four everyday tips for you: Buy organic products, because every receipt is a voting paper.…

Now new: Bread chips

Potato chips? Boring! Our bread chips provide more variety on the snack shelf. We really like our crispy newcomer in particular. All garlic fans, please pay attention: We not only bake our new bread chips with lots of love, but also with aromatic…

From the field to the shelf

We love them all, the small independent organic stores, health food stores and organic supermarkets. The organic food sector in Germany is large and colorful and we think that's great! It gives everyone the chance to try the best organic products…

Merry Christmas

Dear food lovers and organic supporters, we wish you and your loved ones a wonderful, happy and peaceful Christmas! We hope you enjoy the festivities with delicious food, lots of cookies and wonderful presents. Have a relaxing time with your…

Seasonal calendar

While it's white outside in winter, the vegetables on our plates are mainly green 💚 Because kale, rose cabbage and Chinese cabbage are in season now. You can also use crunchy fresh savoy cabbage for delicious roulades or create heart-warming…

Happy St. Nicholas Day

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We wish you a happy St. Nicholas Day and hope that your boots are filled to the top with the finest treats and perhaps a tangerine or two. Our nut crescents or cinnamon stars are particularly good, as they are enjoyed by young and old ali…

from the field to the shelf

We have now reached the stage in the supply chain where the delicious cookies have been produced. But how do they get to the shelf and finally into your hands? Luckily there are wholesalers, because they take on tasks that would be…

From the field to the shelf

Granted, most modern mills will probably not look quite as romantic as they do in the photo. What is the same then as now, however, is the craftsmanship, intuition and expertise with which millers process a wide variety of grains into flour,…

now new

Autumn time is soup time is crouton time, isn't it? The perfect time to introduce you to our new croutons. They taste deliciously of garlic, are really nice and crispy and enhance every hot soup. In fact, they add that certain something to…