More glutenfree products
Good news for all those who enjoy gluten-free products – without compromising on taste or quality: we have expanded our production! And that not only means more space, but also more opportunities to provide you with new gluten-free, vegan and certified organic cookies and snacks.
Why we needed to change
To be honest: it was simply getting too small. The demand for our gluten-free organic baked goods has grown considerably in recent years – and we’re really happy about it! So we quickly moved our gluten-free production to our own separate production facility. This has several advantages:
- We can bake gluten-free even more safely and without contamination
- We have more room for new recipes and product ideas
- We can bake your favorite snacks in larger quantities and with consistent quality
What does that mean for you?
It’s going to be delicious! Because this year you can expect new gluten-free products that we are currently working on at full speed – and with great attention to detail. As always, of course:
- 100% organic
- 100% vegan
- gluten-free & simply really good
Whether you are avoiding gluten for health reasons or simply want to snack more consciously – we have cookies and snacks that are not only good on paper, but also on the tongue.
Stay curious!
There’ll be lots of new things from us in the coming months. New varieties, new ideas – all from our expanded organic bakery. Don’t want to miss anything? Then follow us on social media on Instagram and Facebook. You can already find all our gluten-free delicacies here.