Simple and sweet curd cream

A short shopping list, quick preparation and sweet taste explosion appeal to you? You’ve got guests coming this weekend and you want to surprise them with a simple yet phenomenal dessert? Then you should definitely try this fruity and chocolaty curd cream!

For two servings you need:

➝ one package of spelt chocolate orange cookies
➝ 500 g vegan quark alternative
➝ one package of vegan whipped cream
➝ one organic orange and one organic lemon
➝ 1/2 tsp sugar
➝ 3-4 tbsp. powdered sugar
➝ cocoa powder as topping

Preparation:

First, mix the curd and sugar together. Wash the lemon and orange hot, add the zest and juice to the curd and stir until creamy. Then whip the whipped cream – this works best if you have previously chilled it. Now add powdered sugar, mix and pour into the curd cream. Put a layer of cream in a glass, roughly crush the cookies and put them on top. Repeat and finish with a layer of cream. If you like, sprinkle cocoa as a topping, garnish with orange slices and you’re done – enjoy!

We wish you lots of fun making it and enjoying it! You can find a video of the recipe on our Instagram channel under instagram.com/sommer.backkunst/